TeaLife Skkiri Pu - Erh ชาดีท็อกซ์ 35 Units

SKKIR Pu-erh tea is currently being consumed by 1.5 million people*. Contains polymerized catechin, gallic acid, potassium, Vitamin B2, and Magnesium a lot *Numbers of purchasers as of 31/10/2017 Pu-erh tea is a fermented green tea made by fermenting green tea for a long time. Catechins, a component of green tea, are astringent, but when fermented, they become milder in taste and change to polymerized catechins and gallic acid. Pu-erh tea has a unique aroma.... But Tea Life's SUKKIRI pu-erh tea has a secret that makes it easy to continue! Steam sterilization The tea leaves are sterilized by steam in a high-pressure oven in a special factory. The musty smell peculiar to pu-erh tea is suppressed, and the taste is clear and mild. eco-friendly teabag The tea bags are made from environmentally friendly corn-based materials. The tea bags are made from environmentally friendly corn-derived materials and can be disposed of in the ground. Net Contents 175g bag (35 teabags of 5g each for teapot use) Manufacturing and Processing Japan Ingredients Pu-erh tea Expiration Date 12 months from date of manufacture เนื้อหาสุทธิ 175 กรัม (35 ถ้วยชา 5 กรัมต่อการใช้กา) การผลิตและการแปรรูป ประเทศญี่ปุ่น ส่วนผสม ชาผูเอ่อร์ วันหมดอายุ 12 เดือนนับจากวันที่ผลิต