Louis Francois Gelatin Powder 200 bloom แบบแบ่งขาย 50 กรัม

Louis Francois Gelatin Powder 200 bloom แบบแบ่งขาย 50 กรัม Food grade gelatine powder derived from pork. Category A: derived from pork skin and bones. Gelling agent. Bloom is a unit used to measure the gel strength of gelatine. The higher the Bloom number, the stiffer the gelatine will be. Net weight: 50g