Indonesia Terasi Udang ABC single-use type 20 x 4.2g, 84 Gram / Belacan Udang

Required become fermented seasoning of shrimp in making Indonesia sambal source. Fermentation caused by decomposing proteins by and abundantly contains the flavor component of the amino acids. You can use in a variety of ethnic cuisine other than sambal. When cooking, please use the stir-fried with roast or oil lightly fire. 20 pieces single-use type @4.2 gr per pack #terasiabc #terasi #shrimppaste #abcterasiudang